Personally, I don't care if it's made from donkey butts, it tastes great.
Is it real pork? Why is it that shape? Some of the biggest questions about our food revolves around the McRib, so Grant Imahara and a McDonald’s skeptic are going to Lopez foods, one of our U.S. pork suppliers, to find answers. Watch to see what goes into a McRib patty.
How do you make your McRib sandwich?
Is your McRib made from real pork? What cuts do you use?
What’s in your McRib patty?
How is the McRib patty formed?
Is the McRib fresh or frozen?
Does the McRib use the same plastic that’s in yoga mats?
Why isn’t the McRib sold year round?